Godiva 50% Dark Chocolate with Orange

January 3, 2009 - chocolate

As soon as we tear the trademark gold foil open, we can smell the orange – yummy. What’s interesting about this one is the initial note is the high sweet orange, more aromatic, but then as the dissolves, you get the deeper, heartier flavor and mouthfeel within the chocolate. As you would expect from a gourmet bar, this is superbly smooth and almost too rich; this is expected from a 50% dark chocolate. You get the smoothness like a milk chocolate, and the deeper bass notes of a dark chocolate, and all of this enveloped in rind flavor.
Of course, I’d get this one again, but this is really an indulgent chocolate, almost too sweet to have too often.

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› tags: dark chocolate / fruit / german / godiva / orange /

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