We’ve been noticing how vineyards are assembling interesting blends of whites and reds. Just when you finally settled on a preference for a cabernet franc/shiraz blend over a cab sauvignon/pinot noir, now we see blends of multiple varietals, which in the whites has become really intruiging. Hmm.
The label on this particular bottle has a picture [...]
Cline Oakley four Whites
May 8th, 2008 · No Comments
Tags: wine
The Crossings 2006 Unoaked Chardonnay
January 17th, 2008 · No Comments
This is a delightfully light and crisp New Zealand chardonnay. It starts with notes of pear and lemon, and develops into a nutty buttery almost olive-like finish.
This would probably pair well with some sharp or full-flavored cheeses. If you like your chardonnays to be more fruity and less oaky, this is probably a good choice [...]
Tags: wine