This is a delightfully light and crisp New Zealand chardonnay. It starts with notes of pear and lemon, and develops into a nutty buttery almost olive-like finish.
This would probably pair well with some sharp or full-flavored cheeses. If you like your chardonnays to be more fruity and less oaky, this is probably a good choice [...]
The Crossings 2006 Unoaked Chardonnay
January 17th, 2008 · No Comments
Tags: wine