Vosges – Red Fire Bar

December 31, 2007 - chocolate

intended for Aztecs. Delicious. Dark chocolate with a slow-building ancho and chipotle undertone. nicely bridges the spice with the chocolate, and fills the gap on flavor between the burnt caramel chocolate and the crescendo of the chilies. 4 yr. old: “I don’t like it. It’s too spicy” (Note: she also feels candy canes and Altoids are too ‘spicy’)

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› tags: ancho / chili pepper / chipotle / cinnamon / dark chocolate / spicy / vosges /

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