Marquesitas, or, How I Learned to Stop Worrying and Love the Cheese.

February 27, 2009 / 0 comments

We just finished a really nice dinner at La Habicheula in downtown Cancún. We had decided before dinner to take a short stroll to the restaurant we had reservations for the following night, and preview the menu. I had already quickly scanned a map of the area earlier, from our Fodor’s tour book. On that…

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Nestlé 100 Grand

January 1, 2009 / 0 comments

With the onset of a New Year, I thought I’d take it upon myself to make a resolution to not be so freakin’ high-falutin’ with our reviews, or at least in selecting the chocolates we end up good/bad-mouthing here. Bearing this in mind, here’s probably my all-time favorite chocolate candy bar: the humble 100 Grand…

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